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Product Description
- Gourmet knives are laser-cut and crafted in Germany
- Designed for balance and durability with high-carbon stainless steel
- New handle design made of Polyoxmethylene known for resisting fading and discoloration
- Tempered to 56-degree Rockwell
- Features a very thin and flexible blade that makes it easy to debone and fillet
- The long narrow blade makes it easy for the knife to cut smooth along the backbone and skin of fish
- Comes with a quality leather storage sheath
- Recommend hand wash only
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